Sourdough Baguette

We get our bread from the Fingal's Artisan Bakery in Greenwich. They produce exceptional sourdough using organic stoneground flours and traditional baking methods. They use a stone deck oven to achieve this amazing taste and crust. Sourdough baguette contains gluten. 410g.

Eggs

£4.50

/

1 item

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Erbette Spinach

£4.40

/

300g

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Courgettes

£3.25

/

500g

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