Carlin Peas

One of Britain's best-kept secrets, Carlin Peas are a much-loved traditional food in the North of England and make a great alternative to chickpeas. They give nutty taste to soups and stews, make a delicious hummus and bring lovely crunch to your salads. Soak overnight with soda bicarbonate to soften the peas. Then cook for about 45 minutes and enjoy.

Red Kuri Squash

£4.25

/

1 item

Add to basket

Foodie Box

Example Box Contents

Lemongrass

Mung beans sprouts

Oyster Mushrooms

Watercress

Salsify

Chinese Leaf Cabbage

Mango

£26.60

/

1 item

Add to basket

Split Fava Beans

£2.40

/

500g

Add to basket

Burritos with Refried Carlin Peas and Green Tomato Salsa

Try recipe