Oyster Mushrooms

Oyster mushrooms have mild, savoury, and slightly sweet flavour. Their tender and meaty texture makes them perfect for braising and sautéing. They go well with garlic, onions, leafy greens, and herbs like thyme and rosemary. Added to creamy sauces, drizzled with balsamic glaze or paired with grilled cheese is a very delicious way to enjoy Oyster mushrooms.